The final installment of my recap of February involves my birthday, which fell on the tenth of this month. Those who knew the actual date of my birthday have been asking how I celebrated. Those who didn’t (or at least didn’t until they saw it on Facebook. Come on. Admit it.) probably had no idea and are now thinking, “Shoot! Can I still say happy birthday without being exposed as one of the second category?” Nope. But I won’t hold it against you… this year.
My day started off with breakfast from my lovely wife. The standard regarding birthdays in our marriage has always been less focused on gifts and more on events, with the caveat of being able to have any request granted (within reason.) I was pretty simple this year, simply wanting a good dinner with friends. Karri, as is her overachieving nature, organized a terrific dinner and a few extras through the day.
Since it was Tuesday, I spent my morning preparing for youth group. We’re working through the book of Mark, and talking about the Kingdom of God that Jesus preached. When I got to youth group, I got some shy “Happy Birthdays” and a lively debate about how old I was. The low vote was 22 and the high vote was 40. I find that Burundians tend to look much younger than they are. I thought our guard, Selius, was 19 or so, until I discovered he was married and in his mid-twenties. So being thought to be 40… questionable.
As the group assembled, more and more kids disappeared into the kitchen. They, of course, were all crowding around the birthday cake that one of the students made for me. As Karri brought it out, the overeager kids started singing “Happy Birthday” in the kitchen. Alas, as the candles were flickering rapidly, the pace of the walking didn’t quite match the pace of the singing. So after an awkward silence between the end of the song and the arrival of the cake, I extinguished the candles and surrendered my prize to the salivating horde seated around the porch.
I also received an oversized birthday card, bearing the message, “Happy Birthday, Jimmy Boy.” Inside were notes of encouragement, such as, “You’re a good teacher. Don’t get bad. Happy Birthday.” Clearly, I’m held in high esteem by these young people.
After a message on the miracles of Jesus, (You’re curious, I know.) we headed off to dinner. Ok, let’s be frank. I didn’t know the name of the restaurant, and I still don’t. When I requested it to Karri, I said, “The one with the really good enchilada that smells like cats.” That’s right. Here in Bujumbura, you take the good and the bad together. This place has some of the best food in the city. It also smells like feline urine. Such is life.
We sat at a table with twenty dear friends and shared a meal full of great stories and laughter. The couples present each told their marriage proposal tales, and two people nearly died from discreetly placed peppers in their dishes. I’ve started a tradition of writing birthday limericks for my friends here; I’m composing one right now for my friend Brandon’s birthday today, in fact. (Many happy returns, Brando.) Karri led a toast with a three-stanza birthday limerick she composed for the occasion, and naturally, rose to the challenge, simultaneously declaring her love for me and teasing me for liking comic books and having a fear of plants. (A quote taken totally out of context and mercilessly repeated by those dearest to me, by the by) Then we were off to home and bed.
Twenty-seven in Burundi. Thanks to everyone who made it memorable, even the thronging Facebook well-wishers. I wish I could have shared that table with more of you. Have a beverage appropriate to a meal we might share and lift it high, I’ll lift one here on this side of the world. Cheers.
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